Details
**Please note: As this is a limited quantity wine, there is a maximum of 2 bottles per person allowed.**
Cabernet Franc is a great grape here in the Finger Lakes! This very lightly oaked Cabernet Franc is not too heavy and a bright finish as the backbone for vibrant characteristics. This very lightly oaked Cabernet Franc has nice medium body with beautiful tannins and notes of ripe blackberries, and subtle spice and vanilla. This wine is perfect with grilled meats and vegetables, your favorite pasta and cheese dish, or even a wood-fired pizza. WINE SPECS:
Vintage: 2019 Varietal: Cabernet Franc Appellation: Finger Lakes Harvest Date: Oct 20, 2019 pH: 3.37 Fermentation: On skins until dry/complete malolactic Bottling Date: Dec 30, 2020 Residual Sugar: 0.0 Alcohol: 12.7 Food Pairing Notes: Ripe tannins are an ideal complement for pizza, grilled meats, pasta & cheese dishes. Vineyard, Production, & Winemaker Notes: Medium-bodied, with lively fruit featuring raspberry & black cherry aromas and a smooth, supple finish. Oak Aged in 60-gallon oak barrels. Cases Produced: Produced 902 cases.