Lib 2019 Cab Sauv

Our Cabernet Sauvignon is loaded with aromas of cedar, black currants and plums. And oh, hello, tannins! Youthful fruit, meet blended oak aging. Aging in a combination of new and older small oak barrels contributes to this wine's supple mouthfeel. Full-bodied and food-friendly! This wine has a beautiful weighty mouthfeel that's not too much or too little - Goldilocks would love it. This wine is perfect for your BBQ or pasta parties.

WINE SPECS:

Vintage: 2019
Varietal: Cabernet Sauvignon
Appellation: Finger Lakes
Harvest Date: 2019
pH: 3.33 
Fermentation: On skins until dry/complete malolactic, Punch caps 3-4 times/day
Bottling Date: January 14, 2020
Residual Sugar: 0
Alcohol: 12.5
Food Pairing Notes: Enjoy with lamb, grilled steaks & robust Italian dishes 
Vineyard, Production, & Winemaker Notes: Loaded with aromas of cedar, black currants, and plums. Aging in a combination of new and older small oak barrels contributes to this wine's supple mouthfeel. Full-bodied and food-friendly!
Cases Produced: Produced 254 cases